This sauce is super easy and takes about 12 minutes from start to finish and it’s absolutely delicious! You can use this sauce on the Tofu Katsu or the Tofu Katsu Sushi Style Sandwiches.
Combine all ingredients in a small sauce pan and bring to a boil, stirring frequently. Once it reaches a boil reduce to a very gentle simmer and continue cooking until it's reduced to your desired thickness. I usually cook it down about halfway which typically takes me 10 or so minutes. remove from the heat and serve or store in the fridge, where it will last for a week.
Ingredients
Directions
Combine all ingredients in a small sauce pan and bring to a boil, stirring frequently. Once it reaches a boil reduce to a very gentle simmer and continue cooking until it's reduced to your desired thickness. I usually cook it down about halfway which typically takes me 10 or so minutes. remove from the heat and serve or store in the fridge, where it will last for a week.
